with Cretan goat cheese and extra virgin olive oil

tomato, peppers, potato, onion, salted olives, cucumber, carob rusk and mizithra cheese

with iceberg, Lola, arugula, figs, raisins, pine nuts, graviera flakes and sauce vinaigrette petimezi

with arugula, cherry tomatoes, cucumber, avocado, pistachio and citrus dressing

boiled or tsigariasta

aged graviera cheese and herbs

with pesto, beetroot, feta cheese and walnuts

with fresh tomato heart, ouzo and aromatic herbs

with zucchini, spinach, tarragon and lime

Cretan style homemade pasta with smoked pork apaki, parsley, aged graviera

with tomato and fresh basil

with celeriac puree, grilled vegetables and mint oil

with fava and caramelized onions

with turnip, zucchini, carrot and sweet potato chips

with thyme honey

with Vanilla Ice Cream

Mastic, Μango, Valrhona chocolate

politiko

various tastes

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